Yazar "Baloch F.S." seçeneğine göre listele
Listeleniyor 1 - 2 / 2
Sayfa Başına Sonuç
Sıralama seçenekleri
Öğe Biotechnological approaches for genetic improvement of fenugreek (Trigonella foenum-graceum L.)(Springer Singapore, 2018) Aasim M.; Baloch F.S.; Bakhsh A.; Sameeullah M.; Khawar K.M.Abstract Fenugreek (Trigonella foenum-graecum L.) is one of the important medicinal plants of ancient medicinal systems due to its high nutraceutical and pharmaceutical properties. Seeds and leaves of Fenugreek contain phytochemicals like diosgenin and trigonelline. It is a cultivated plant of the modern world for medicinal uses, an edible vegetable, and a forage plant. Advancement in industrial and biotechnological techniques for the isolation of phytochemicals increase the demand of Fenugreek, and its breeding programs are based on improving the secondary metabolites compared to other uses. Recent advancement in modern biotechnological approaches enables researchers to develop elite cultivars of desired traits in a short time. Application of modern techniques like artificial mutations under in vitro conditions, characterization using molecular markers, and development of successful plant tissue culture techniques, genetic transformation techniques, and functional genomics studies have significant potential to improve Fenugreek traits. The study highlights the application of biotechnological approaches used for the development of elite Fenugreek traits for the researchers for future breeding programs. Furthermore, the research gap and areas to improve research have been highlighted in this present study. © Springer Nature Singapore Pte Ltd. 2018.Öğe Genetic Linkage Map of Anatolian Durum Wheat Derived from a Cross of Kunduru-1149 × Cham1(Springer New York LLC, 2015) Alsaleh A.; Baloch F.S.; Derya M.; Azrak M.; Kilian B.; Özkan H.; Nachit M.Until now, only a few genetic and physical maps had been constructed for durum wheat, mostly from the gene pools of only few geographic regions. The Fertile Crescent, particularly southeastern Turkey, is thought to be the primary center of wheat domestication and diversity. In spite of the importance of the genetic diversity from this area, a severe lack of information on the genetic structure of the durum wheat gene pool from this region is evident. For example, thus far, no efforts have been made to understand the genetic structure of the Anatolian durum wheat gene pool, despite its importance in durum wheat breeding. This study aimed to provide a new insight into the genetic structure of the durum wheat from Anatolia. The present study represents the first genetic linkage map of durum wheat from Anatolia, containing one famous Turkish local cultivar Kunduru-1149. The genetic linkage map was constructed using a population of 141 recombinant inbred lines (RILs) derived from a cross between the Turkish cultivar Kunduru-1149 and ICARDA cultivar Cham1. Linkage analysis resulted in a final linkage map spanning 4853.8 cM, which comprised 395 polymorphic marker loci (213 simple sequence repeats [SSRs], 146 amplified fragment length polymorphisms [AFLPs], and 36 seed storage proteins [SSPs]). The detected loci were distributed over 15 linkage groups on 14 whole chromosomes of durum wheat. Most of the markers (70.7 %) used in this map segregated according to Mendelian laws. This linkage map represents a key starting point toward understanding the genome structure of Anatolian durum wheat to genetically evaluate important agromorphological and qualitative characteristics. © 2014, Springer Science+Business Media New York.