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Öğe EFFECTS OF TIO2 NANO-PRIMING ON TOMATO SEED GERMINATION AND PLANT DEVELOPMENT(Pakistan Agricultural Scientists Forum, 2024) Yagiz, A. K.; Caliskan, M. E.The effect of nano-TiO2 on seed germination and plant development as a priming agent has not been thoroughly studied. This study aimed to evaluate the effect of TiO2 nano-priming on seed germination, plant growth and yield of tomato plants relying on experiments that have been conducted both under laboratory and greenhouse conditions. During the laboratory experiments, the seed germination, seed vigor index and water uptake of seeds were determined after 5, 10, 50 and 100 mg L-1 of TiO2 nano-priming while hydropriming was used as control. The biomass of tomato seedling was increased the most for the 10 mg L-1 TiO2 nano-priming condition. With follow-up experiments, the effect of 10 mg L-1 TiO2 nano-priming was investigated further under greenhouse conditions, where hydropriming was also used as control. The physiological traits of tomato plants, like chlorophyll content, stomatal conductance and transpiration rate were increased by TiO2 nano-priming treatment. Although the photosynthesis rate was boosted by nano-priming, the yield was not affected. The application of 10 mg L-1 TiO2 as nano-priming agent increased plant development and chlorophyll content under both laboratory and greenhouse conditions without translocation in the plant, which is one of the most important concerts of using nanoparticles in plant production.Öğe Knockout of Potato Invertase Inhibitor Gene by CRISPR/CAS9 Based Approach.(Springer, 2019) Dangol, S. D.; Barakate, A.; Caliskan, M. E.; Bakhsh, A.[Abstract Not Available]Öğe MUTATION BREEDING IN POTATO; ENDEAVORS AND CHALLENGES(Pakistan Agricultural Scientists Forum, 2018) Zia, M. A. B.; Bakhsh, A.; Caliskan, M. E.Mutation breeding is a resolute application of mutations to develop the desired characteristics in crops to get increased yield. Since the first release of mutant potato cultivar in Belgium in 1968, mutation breeding in potato found a niche in plant breeding because of the increased quality and yield improvements. Six mutated potato cultivars have been registered from all over the world. Many scientists are working on potato mutation breeding and have reported appreciable results especially quality improvement of the crop, decreased amylose contents, salt and heat tolerance, and resistance to late blight. However conventionally induced mutation has some distinct limitations, especially in the applications of crop-breeding, as percentage of desired mutation is very less in the field; by using in vitro techniques with the combination of routine mutagenesis has overawed this obstruction too. Thus this technique can be the part of the other plant breeding techniques to increase the yield and to nourish the rapidly increasing world's population. The present review focuses the achievements, endeavors and future challenges of mutation breeding in potato.
