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    ASSESSMENT OF PSEUDOMONAS AERUGINOSA AND SULFOREDUCTON BACTERIA AS AN INDICATOR OF HUMAN HEALTH RISK AND NATURAL WATER RESOURCE
    (Health & Environment Assoc, 2018) Ferizi, Rrahman; Maxhuni, Qenan; Huseyin, Kadir
    The main objective of this study was to analyze Pseudomonas aeruginosa and Sporogene sulforeducton bacteria on the water alongside Sitnica, Lepenci, and Lumbardhi i Prizrenit rivers. Preparation and analyses of bacteria species from water samples was realized using standard bacteriological procedures. Pseudomonas aeruginosa and Sulforeducton bacteria was resulted from zero colonies (0 / CFU/100 mL) according to the allowable international standard value, number of Sporogene Sulforeducton bacteria in 100 mL water is 10 (0-10 CFU / 100 mL), while for Pseudomonas aeruginosa bacteria limit number is zero per 100 ml water (0 CFU / 100 mL). Our results indicated that the types of Pseudomonas aeruginosa and Sulforeducton bacteria are not isolated from different water sources on the mentioned rivers, that it can justify the water purity of these rivers according to a microbiological aspect, which provides the internationally allowable level of pathogens in water of rivers. Also, our research has included physical and chemical analyses of water (pH, temperature, conductivity, turbidity etc.) were tested the water before treatment according to ISO method (5667-5: 2000). As we know, the variability of subtypes of different bacterial aspects reflected for research, risk management, and public health strategies.
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    EVALUATION OF BACTERIA SHIGELLA SUBTYPES IN THE ALIMENTARY TRACT OF FISH SPECIES (SQUALIUS CEPHALUS AND CARASSIUS GIBELIO) AND HUMAN HEALTH RISK ASSESSMENT
    (Health & Environment Assoc, 2018) Huseyin, Kadir; Maxhuni, Qenan; Ferizi, Rrahman
    The aim of this study was to isolate enteric pathogenic bacteria from fish that could be transmitted to humans after the handling or consumption of those fishes. Fish samples were collected applying the electrofishing method alongside Sitnica, Lepenci, and Lumbardhi I Prizrenit rivers. Evaluation of Shigella spp. species from fish samples was performed using standard bacteriological procedures. In addition, the bacteriological analyses involved Bacteria genus of Gram-negative Shigella spp., on the following fish species: Squalius cephalus and Carassius gibelio. Shigella was conducted according to ISO 6579:2002 methods. This microbiological parameter was analyzed from 60 samples, results that Shigella is not found in the alimentary tract of this fishes. The analysis of various serovars of Shigella spp. from different sources indicates that distribution of this bacteria in the mentioned rivers is not normally present. As we know, the variability of subtypes of different microbiological aspects reflected for research, risk management, and public health strategies.