Effects of various propolis concentrations on biochemical and hematological parameters of rainbow trout (Oncorhynchus mykiss)

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dc.contributor.authorTalas, Zeliha Selamoglu
dc.contributor.authorGulhan, Mehmet Fuat
dc.date.accessioned2019-08-01T13:38:39Z
dc.date.available2019-08-01T13:38:39Z
dc.date.issued2009
dc.departmentNiğde ÖHÜ
dc.description.abstractBiochemical and hematological parameters in blood of rainbow trout treated to various concentrations of propolis for 96 h were determined. Total leukocyte count and granulocytes values increased (p < 0.05) in 0.02 and 0.03 g/L propolis groups. There was a decrease in agranulocytes (p < 0.05) erythrocytes, hemoglobin and hematocrit values for fish exposed to 0.02 and 0.03 g/L propolis. MCV and MCH values (p < 0.05) were significantly increased; 0.02 and 0.03 g/L propolis caused an increase (p < 0.05) in the levels of glucose, blood urea nitrogen, triglyceride, total cholesterol, lactate dehydrogenase, amylase and gamma glutamyltransferase. There was a decrease in the levels of aspartate aminotransferase and alkaline phosphatase. Hematological and biochemical protective effects of 0.01 g/L propolis were investigated. Dose-dependent effects of propolis on blood of fish can be favorable, opening new perspectives of investigation on their biological properties and utilization. (C) 2009 Elsevier Inc. All rights reserved.
dc.description.sponsorshipNigde University Research Fund [FEB 2007/13]
dc.description.sponsorshipNigde University Research Fund (FEB 2007/13) is gratefully acknowledged for support of this work.
dc.identifier.doi10.1016/j.ecoenv.2009.04.011
dc.identifier.endpage1998
dc.identifier.issn0147-6513
dc.identifier.issue7
dc.identifier.pmid19428108
dc.identifier.scopus2-s2.0-70049109606
dc.identifier.scopusqualityQ1
dc.identifier.startpage1994
dc.identifier.urihttps://dx.doi.org/10.1016/j.ecoenv.2009.04.011
dc.identifier.urihttps://hdl.handle.net/11480/5007
dc.identifier.volume72
dc.identifier.wosWOS:000270292200024
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthor[0-Belirlenecek]
dc.language.isoen
dc.publisherACADEMIC PRESS INC ELSEVIER SCIENCE
dc.relation.ispartofECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectBiochemical parameters
dc.subjectBlood
dc.subjectHematological parameters
dc.subjectOncorhynchus mykiss
dc.subjectPropolis
dc.titleEffects of various propolis concentrations on biochemical and hematological parameters of rainbow trout (Oncorhynchus mykiss)
dc.typeArticle

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