Determination of Nutrient Contents and In vitro Gas Production Values of Some Legume Forages Grown in the Harran Plain Saline Soils

dc.contributor.authorBoga, M.
dc.contributor.authorYurtseven, S.
dc.contributor.authorKilic, U.
dc.contributor.authorAydemir, S.
dc.contributor.authorPolat, T.
dc.date.accessioned2019-08-01T13:38:39Z
dc.date.available2019-08-01T13:38:39Z
dc.date.issued2014
dc.departmentNiğde ÖHÜ
dc.description.abstractThe aim of this study was to determine the nutritive value of some legume species in salt-affected soils of South-East Anatolian region using chemical composition and in vitro gas production kinetics. In this study, Lotus corniculatus, Trifolium alexandrinum, Medicago sativa were sown and tested in four different locations. A 3 by 4 factorial design with 3 legume species and 4 salt levels (non salty electrical conductivity (EC)<4 dS/m; low salt: 4 dS/m>EC<8 dS/m, medium saline: 8 dS/m>EC<16 dS/m and high salt: 16 dS/m>EC) was used in the study. Results indicated that salinity and plants had no significant effect on ash and ether extract. Dry matter (DM), acid detergent fiber, digestible dry matter, dry matter intake (DMI) were affected by plant, salinity and plantxsalinity interaction. On the other hand neutral detergent fiber, relative feed value (RFV), and DMI were affected by salinity and plantxsalinity interaction. Mineral contents were affected by plant species, salinity and salinityxplants interactions. In vitro gas production, their kinetics and estimated parameters such as were not affected by salinity whereas the gas production up to 48 h, organic matter digestibility, metabolizable energy (ME), and net energy lactation (NEL) were affected by plant and plantxsalt interaction. Generally RFVs of all species ranged from 120 to 210 and were quite satisfactory in salty conditions. Current results show that the feed value of Medicago saliva is higher compared to Lotus corniculatus and Trifolium alexandrinum.
dc.identifier.doi10.5713/ajas.2013.13718
dc.identifier.endpage831
dc.identifier.issn1011-2367
dc.identifier.issn1976-5517
dc.identifier.issue6
dc.identifier.pmid25050020
dc.identifier.scopus2-s2.0-84899559168
dc.identifier.scopusqualityN/A
dc.identifier.startpage825
dc.identifier.urihttps://dx.doi.org/10.5713/ajas.2013.13718
dc.identifier.urihttps://hdl.handle.net/11480/4166
dc.identifier.volume27
dc.identifier.wosWOS:000335621800008
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthor[0-Belirlenecek]
dc.language.isoen
dc.publisherASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
dc.relation.ispartofASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectIn vitro Gas Production
dc.subjectGlycophyte Forages
dc.subjectLegume sp.
dc.subjectRelative Feed Value
dc.subjectSalt Stress
dc.titleDetermination of Nutrient Contents and In vitro Gas Production Values of Some Legume Forages Grown in the Harran Plain Saline Soils
dc.typeArticle

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