Exploitation of tolerance to drought stress in carrot (Daucus carota L.): an overview

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dc.authoridOZTURK, ZAHIDE NESLIHAN/0000-0002-2592-9997
dc.authoridJunaid, Muhammad Daniyal/0000-0003-0982-9264
dc.authoridGOKCE, ALI FUAT/0000-0002-2953-0326
dc.contributor.authorJunaid, Muhammad Daniyal
dc.contributor.authorOzturk, Zahide Neslihan
dc.contributor.authorGokce, Ali Fuat
dc.date.accessioned2024-11-07T13:31:55Z
dc.date.available2024-11-07T13:31:55Z
dc.date.issued2023
dc.departmentNiğde Ömer Halisdemir Üniversitesi
dc.description.abstractDrought stress is a significant environmental factor that adversely affects the growth and development of carrot (Daucus carota L.), resulting in reduced crop yields and quality. Drought stress induces a range of physiological and biochemical changes in carrots, including reduced germination, hindered cell elongation, wilting, and disrupted photosynthetic efficiency, ultimately leading to stunted growth and decreased root development. Recent research has focused on understanding the molecular mechanisms underlying carrot's response to drought stress, identifying key genes and transcription factors involved in drought tolerance. Transcriptomic and proteomic analyses have provided insights into the regulatory networks and signaling pathways involved in drought stress adaptation. Among biochemical processes, water scarcity alters carrot antioxidant levels, osmolytes, and hormones. This review provides an overview of the effects of drought stress on carrots and highlights recent advances in drought stress-related studies on this crop. Some recent advances in understanding the effects of drought stress on carrots and developing strategies for drought stress mitigation are crucial for ensuring sustainable carrot production in the face of changing climate conditions. However, understanding the mechanisms underlying the plant's response to drought stress is essential for developing strategies to improve its tolerance to water scarcity and ensure food security in regions affected by drought.
dc.identifier.doi10.1007/s44154-023-00130-0
dc.identifier.issn2731-0450
dc.identifier.issue1
dc.identifier.pmid38079026
dc.identifier.scopus2-s2.0-85179315576
dc.identifier.scopusqualityN/A
dc.identifier.urihttps://doi.org/10.1007/s44154-023-00130-0
dc.identifier.urihttps://hdl.handle.net/11480/15126
dc.identifier.volume3
dc.identifier.wosWOS:001193419300002
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherSpringernature
dc.relation.ispartofStress Biology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_20241106
dc.subjectCarrots
dc.subjectDrought
dc.subjectHormonal regulation
dc.subjectmiRNAs
dc.subjectMetabolites
dc.subjectQuality
dc.titleExploitation of tolerance to drought stress in carrot (Daucus carota L.): an overview
dc.typeReview Article

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