Transforming food waste into animal feeds: an in-depth overview of conversion technologies and environmental benefits

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dc.contributor.authorHasan, Ziaul
dc.contributor.authorLateef, Muneera
dc.date.accessioned2024-11-07T10:39:44Z
dc.date.available2024-11-07T10:39:44Z
dc.date.issued2024
dc.departmentNiğde Ömer Halisdemir Üniversitesi
dc.description.abstractFood waste is a global concern, with significant quantities of edible food being discarded every day. However, innovative conversion technologies have emerged to effectively transform this waste into valuable animal feed. This review paper provides a comprehensive examination of the conversion technologies used to transform food waste into animal feed, along with an analysis of the environmental benefits associated with these processes. The paper delves into various conversion methods such as anaerobic digestion, insect-based conversion, and microbial fermentation along with exploring their mechanisms and suitability for converting food waste into valuable animal feed resources. Additionally, the environmental benefits, including waste reduction, greenhouse gas emission reduction, and resource conservation, are discussed in detail. The review highlights the potential of these technologies to address the pressing issue of food waste while contributing to a more sustainable and resource-efficient food system. The findings of this review emphasize the importance of adopting and further developing these conversion technologies as a means to mitigate environmental impacts, promote circular economy principles, and enhance the overall sustainability of the food and agriculture sector. © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2023.
dc.description.sponsorshipIndian Council of Medical Research, ICMR
dc.identifier.doi10.1007/s11356-023-30152-0
dc.identifier.endpage17963
dc.identifier.issn0944-1344
dc.identifier.issue12
dc.identifier.pmid37847367
dc.identifier.scopus2-s2.0-85174386290
dc.identifier.scopusqualityQ1
dc.identifier.startpage17951
dc.identifier.urihttps://doi.org/10.1007/s11356-023-30152-0
dc.identifier.urihttps://hdl.handle.net/11480/11140
dc.identifier.volume31
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherSpringer
dc.relation.ispartofEnvironmental Science and Pollution Research
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_20241106
dc.subjectEnvironment
dc.subjectFermentation
dc.subjectFruit and vegetable waste
dc.subjectGreenhouse gas
dc.subjectInsect farming
dc.subjectLivestock
dc.subjectSupply chain
dc.subjectWaste management
dc.titleTransforming food waste into animal feeds: an in-depth overview of conversion technologies and environmental benefits
dc.typeArticle

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