Determination of mushroom drying conditions

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dc.contributor.authorMidilli, A
dc.contributor.authorOlgun, H
dc.contributor.authorRzayev, P
dc.contributor.authorAyhan, T
dc.contributor.authorNasirova, T
dc.contributor.editorDincer, I
dc.contributor.editorAyhan, T
dc.date.accessioned2019-08-01T13:38:39Z
dc.date.available2019-08-01T13:38:39Z
dc.date.issued1999
dc.departmentNiğde ÖHÜ
dc.description2nd Trabzon International Energy and Environment Symposium -- JUL 26-29, 1998 -- KARADENIZ TECH UNIV, TRABZON, TURKEY
dc.description.abstractIn this study, drying behavior of mushrooms was investigated. The experiments were carried out under bath laboratory and shady-and sunny-atmospheric conditions. Drying curves were presented for each experiment. It was concluded that mushrooms can be dried in the cupboards by using air at 50 degrees C of temperature in a time period of 5 to 6 hours, and the mushrooms dried must be protected in a medium without air (in vacuum). The uncertainty error rate of drying is about 22 %.
dc.description.sponsorshipKaradeniz Tech Univ, Turkey, King Fahd Univ Petr & Minerals, Saudi Arabia, Univ Victoria, Canada, Univ Miami, US, Istanbul Tech Univ, Turkey
dc.identifier.endpage456
dc.identifier.isbn1-56700-127-0
dc.identifier.startpage453
dc.identifier.urihttps://hdl.handle.net/11480/5818
dc.identifier.wosWOS:000080610100091
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.institutionauthor[0-Belirlenecek]
dc.language.isoen
dc.publisherBEGELL HOUSE, INC
dc.relation.ispartofENERGY AND THE ENVIRONMENT
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.titleDetermination of mushroom drying conditions
dc.typeConference Object

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