Determination of Boron Level in Feeds Used in Cattle Nutrition in Regions of Central Anatolia and Mediterranean of Turkey

Basit Öğe Kaydı
dc.contributor.authorSerbester, Ugur
dc.date.accessioned2024-11-07T13:24:15Z
dc.date.available2024-11-07T13:24:15Z
dc.date.issued2013
dc.departmentNiğde Ömer Halisdemir Üniversitesi
dc.description.abstractIn this study, samples of forage (alfalfa hay, corn silage, silage of common vetch with triticale, wheat straw), feed ingredient (barley grain, corn grain, wheat grain, wheat bran, corn meal, corn bran, corn gluten meal, cottonseed meal, soybean meal, sunflower meal, dried digestible grain solubilty), and concentrate feed (calf grower feed, heifer feed, dairy cattle feed and beef cattle feed) were collected from various feed mills and dairy cattle farms in the Central Anatolia and Mediterranen Regions of Turkey and analysed to determine their boron levels. Boron concentration ranged from 23.9 to 39.1 ppm in forages. In feed ingredients, concentrations of B varied between 4.1 and 36.4 ppm, with barley grain and soybean meal having the lowest and highest levels, respectively. Average B concentration of concentrate feeds was 20.1 ppm and beef cattle feed and heifer feed had the lowest (12.0 ppm) and highest values (27.9 ppm), respectively.
dc.identifier.endpage27
dc.identifier.issn1309-1743
dc.identifier.issue4
dc.identifier.startpage25
dc.identifier.urihttps://hdl.handle.net/11480/14007
dc.identifier.volume16
dc.identifier.wosWOS:000409894700004
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherKahramanmaras Sutcu Imam Univ
dc.relation.ispartofKahramanmaras Sutcu Imam University Journal of Natural Sciences
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_20241106
dc.subjectBoron
dc.subjectForage
dc.subjectFeed ingredient
dc.subjectConcentrate feed
dc.titleDetermination of Boron Level in Feeds Used in Cattle Nutrition in Regions of Central Anatolia and Mediterranean of Turkey
dc.typeArticle

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