Genome editing of potato using CRISPR technologies: current development and future prospective

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dc.authoridDangol, PhD, Sarbesh Das/0000-0002-0165-6525
dc.authoridBakhsh, Allah/0000-0003-3561-7863
dc.contributor.authorDas Dangol, Sarbesh
dc.contributor.authorBarakate, Abdellah
dc.contributor.authorStephens, Jennifer
dc.contributor.authorCaliskan, Mehmet Emin
dc.contributor.authorBakhsh, Allah
dc.date.accessioned2024-11-07T13:25:24Z
dc.date.available2024-11-07T13:25:24Z
dc.date.issued2019
dc.departmentNiğde Ömer Halisdemir Üniversitesi
dc.description.abstractPotato (Solanum tuberosum L.) has tremendous significance due to its nutritional quality. The mounting pressure of increasing population further reinforces its importance as potato is believed to be a vital crop to meet food needs for population growth. Although conventional approaches of breeding, irradiation/mutagens and introgression of quality and yield related traits have improved potato yield, biotic and abiotic stresses continue to impose crop damages. Modern tools such as CRISPR/Cas have assisted plant scientists in accelerating breeding processes by providing new, simple, versatile and robust technologies. These tools make it possible to eliminate traits that are involved in negative regulation of quality and yield parameters. Besides that, genes of interest can also be introduced in close proximity to specific loci that may remain linked throughout the generations. This review focuses on the endeavors, applications and prospects of CRISPR/Cas-based approaches in potato with the potential to increase sustainable crop productivity. Key message This manuscript focuses the endeavors, applications and prospects of CRISPR/Cas-based approaches in potato with the potential to increase sustainable crop productivity.
dc.description.sponsorshipScientific and Technological Council of Turkey (TUBITAK) [2215]; ERC [669182]; Scottish Government RESAS Strategic research program; European Research Council (ERC) [669182] Funding Source: European Research Council (ERC)
dc.description.sponsorshipThe author Mr. Sarbesh Das Dangol acknowledges the Scientific and Technological Council of Turkey (TUBITAK) for providing fellowship (2215 Graduate Scholarship Programme) for his doctoral studies. The authors would like to express deep gratitude to Mr. Philip Smith for his proofreading and constructive recommendations on this manuscript. Dr. Abdellah Barakate is funded by the advanced ERC grant Shuffle awarded to Prof. Robbie Waugh (Project ID: 669182) and Dr. Jennifer Stephens is supported by the Scottish Government RESAS Strategic research program.
dc.identifier.doi10.1007/s11240-019-01662-y
dc.identifier.endpage416
dc.identifier.issn0167-6857
dc.identifier.issn1573-5044
dc.identifier.issue2
dc.identifier.scopus2-s2.0-85073487064
dc.identifier.scopusqualityQ1
dc.identifier.startpage403
dc.identifier.urihttps://doi.org/10.1007/s11240-019-01662-y
dc.identifier.urihttps://hdl.handle.net/11480/14671
dc.identifier.volume139
dc.identifier.wosWOS:000489054300016
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherSpringer
dc.relation.ispartofPlant Cell Tissue and Organ Culture
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_20241106
dc.subjectCRISPR
dc.subjectGene editing
dc.subjectPotato
dc.subjectNHEJ
dc.titleGenome editing of potato using CRISPR technologies: current development and future prospective
dc.typeReview Article

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