RETRACTION: Influence of Temperatures and Fermentation Behavior of Mixed Cultures of Williopsis saturnus var. saturnus and Saccharomyces cerevisiae 77Associated with Winemaking (Retraction of Vol 19, Pg 781, 2013)

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dc.contributor.authorTanguler, Hasan
dc.date.accessioned2019-08-01T13:38:39Z
dc.date.available2019-08-01T13:38:39Z
dc.date.issued2017
dc.departmentNiğde ÖHÜ
dc.description.abstract[Abstract Not Available]
dc.identifier.doi10.3136/fstr.23.772
dc.identifier.endpage772
dc.identifier.issn1344-6606
dc.identifier.issue5
dc.identifier.scopus2-s2.0-85128546151
dc.identifier.scopusqualityQ3
dc.identifier.startpage772
dc.identifier.urihttps://dx.doi.org/10.3136/fstr.23.772
dc.identifier.urihttps://hdl.handle.net/11480/3487
dc.identifier.volume23
dc.identifier.wosWOS:000412791000018
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorTanguler, Hasan
dc.language.isoen
dc.publisherKARGER
dc.relation.ispartofFOOD SCIENCE AND TECHNOLOGY RESEARCH
dc.relation.publicationcategoryDiğer
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleRETRACTION: Influence of Temperatures and Fermentation Behavior of Mixed Cultures of Williopsis saturnus var. saturnus and Saccharomyces cerevisiae 77Associated with Winemaking (Retraction of Vol 19, Pg 781, 2013)
dc.typeOther

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